1️⃣ Cook the Sausage:
Heat a large skillet over medium heat and add a bit of olive oil. Cook the sliced sausage until browned, about 5 minutes. Remove and set aside.
2️⃣ Sauté the Veggies:
In the same skillet, add more olive oil and sauté the diced onion, bell pepper, and garlic for 3-4 minutes until soft.
3️⃣ Cook the Shrimp:
Add the shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
4️⃣ Add the Cabbage:
Stir in the cabbage and cook for an additional 2-3 minutes until it starts to wilt.
5️⃣ Combine Everything:
Add the cooked rice, diced tomatoes, smoked paprika, cumin, salt, and pepper. Stir everything together until well mixed and heated through.
6️⃣ Finish & Serve:
Add the sausage back into the pan, mixing it with the shrimp and vegetables. Garnish with fresh parsley or chives.
Serve & Enjoy!
This dish is a full meal in one pan, easy to make, and packed with flavor!
