1️⃣ Prepare the Chicken: Place chicken breasts in a slow cooker.
2️⃣ Add Ingredients: Pour in the Italian dressing, then add cubed cream cheese, Parmesan cheese, garlic powder, and black pepper.
3️⃣ Cook: Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours, until the chicken is tender.
4️⃣ Shred the Chicken: Remove the chicken, shred it, and mix it back into the sauce.
5️⃣ Combine with Pasta: Cook the pasta according to package instructions. Drain and mix with the creamy chicken sauce.
6️⃣ Serve & Enjoy: Garnish with extra Parmesan cheese and serve warm!
Enjoy this rich and creamy Italian-inspired pasta!
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